Trou de beigne

TROU DE BEIGNE makes custom artisanal doughnuts, hand-rolled, fried and glazed on spot. Always inventing more original flavors, Trou de beigne presents an evolving menu filled with high quality natural ingredients. To enjoy with your doughnut, a variety of beverages, including coffee, tea and other seasonal options, will be offered.

Opening Hours

Monday - Wednesday

8am - 6pm

Thursday - Saturday

8am - 9pm

Sunday

8am - 6 pm

Contact

General Information
info@lecentral.ca

Press
Marie-Christine Champagne
marie-christine@latribu.ca
514 845-0149 poste 224

Join our squad
brigade@lecentral.ca